JAMARI HELP! First of all, I love your site. I am so happy you made this outlet for us. For a long time I have been searching for a site like this. You make me feel like I can conquer the world!!!!!! Anyway I have a wolf coming over tomorrow and I would love to cook him something. I can’t cook!!!!!!! Any suggestions on how to learn?????? He is sexy as hell and really into me. I want to make his first visit to my apartment special!!!!!!
thank you for the compliment!
have no fear,chef fox-boyardee is here!
cooking is one of the best ways to keep a wolf coming around.
feed ‘im and suck ‘im is one motto i live by.
i was just like you at one point.
didn’t know how to cook.
burned shit up.
the smell lingering in the hallway.
i can cook pretty much anything you throw my way.
i always get compliments on my food.
vixens and wolves trying to get me to cook for them.
here are the four rules to successful cooking:
here is a easy and simple meal i like to prepare.
you will need:
herbs and spices.
when you get your chicken,
wash it off.
take all the extra slime and fat off.
throw the chicken in a bowl.
take a fork and poke some holes in it.
afterwards use olive oil,
and lemon pepper to season it.
once you are an expert,
play around with different seasonings to create your own one of a kind recipe.
mix it all together.
throw it in the fridge.
i usually keep it in there overnight to let the seasoning fully marinate into the chicken.
if you are in a hurry,
keep it in the fridge 2 – 4 hours.
next is the rice.
a challenge for some.
get a cup.
pour some rice in half a cup.
get a medium-sized pot.
pour another cup of water inside.
turn the stove to high underneath.
put butter (or olive oil),
a bit of sugar,
and let it boil.
when the water starts to bubble,
pour the rice inside,
take a spoon to stir it,
and lower the heat.
put the cover on and leave it.
take the chicken out the fridge.
put the chicken in a baking pan.
turn the oven on to 375.
let the chicken cook for 55 minutes.
PLEASE USE A TIMER!
when you take it out,
use a fork to poke a hole to make sure no blood comes out.
if nothing but clear liquid comes out,
you are all set.
back to the rice.
when you see that the rice has settled,
it has holes in it…
… and the water is completely drained,
then it is done.
you can get those steam fresh joints,
follow the instructions,
pop it in the microwave,
and you are done.
when that is done,
empty it in a bowl,
add seasonings and shredded cheese.
dinner is served!
i hope that helped you.
get some nestle syrup…
well you know the rest.
anyone else have any beginners recipes?
guaranteed wolf trappers?
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